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Monthly Archives: March 2012
Season at Salt – Kingscliff
For our special weekend away, I wanted to try a restaurant that we haven’t been to before (we’re quite familiar with Fins back from its Byron days). So I chose Season, which is conveniently located at the Peppers resort. I’ve … Continue reading
Posted in Uncategorized
Tagged creme brûlée, fish, kingscliff, Modern Australian cuisine, pork belly, steak, V6 chocolate cake
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Mughal Palace – Brisbane
One great thing about living on our side of town is that we have access to a few decent Indian restaurants. Sure, it’s not India, or London, or even Melbourne, but there are some restaurants that make yummy curries. And … Continue reading
Posted in Australia
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Fisherman’s Basket – Kingscliff
Mr Ana and I stopped for a quick lunch at Fisherman’s Basket, which is conveniently located across the road from Kingscliff beach. It was already mid-afternoon by the time we sat down, thanks to an extremely filling buffet breakfast that … Continue reading
Thai Flavour – Brisbane
I’m surprised that I haven’t written anything about Thai Flavour – especially since it’s been one of our regular restaurants for take away since we moved into the area. A friend of mine recommended that we try Thai Flavour, and … Continue reading
Posted in Australia
Tagged curry, curry puff, massaman, pad thai, stir fry, Thai food
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